Our 7 kitchens
In our seven independent kitchens you can taste authentic dishes all flavoured with a personal touch. The passion of the culinary arts, quality and good ingredients is at the essence of all of our kitchens.
Lasse Nordow
Project Raw truly lives up to its name. Here, tartare is the jewel of the menu, and this meaty delight is treated …
Valentin Gorbalan
At Nonna Regina, Valentin Gorbalan cooks heavenly pasta dishes where excellent ingredients and good craftsmanship come together. The mission is not to …
Daniel Matthies
Experience the flavours of Latin America at Patagonia Grill, where the cuisine is inspired by Patagonia’s simple tradition of cooking meat over …
Zhaoye Li
Take the best of different Asian cuisines and bring them together in one kitchen and you have Dang Dang – Asian Flavours. …
Lasse Nordow
Seaside has a front row seat to the harbour and is steeped in maritime history, so naturally we have a kitchen that …
Zhaoye Li
Crafting sushi is an art that demands precision and top-tier ingredients to achieve that perfect, mouthwatering bite. And in this domain, Zhaoye …
Daniela Omegna
At Sonora, you will find Daniela Omegna. Together with her team of passionate Latin American chefs, she serves up simple and classic …