Our 7 kitchens

In our seven independent kitchens you can taste authentic dishes all flavoured with a personal touch. The passion of the culinary arts, quality and good ingredients is at the essence of all of our kitchens.

Ivan del Sordo & Ricardo Lara

At Al Dente, Ivan del Sordo and Ricardo Lara create heavenly pasta dishes that combine excellent ingredients and craftsmanship. The two dedicated …

Daniel Matthies

Juan Alvarez has many years of experience when it comes to serving simple, classic, Argentinian meat dishes. He opened his first restaurant” …

Zhaoye Li

Take the best of different Asian cuisines and bring them together in one kitchen and you have Dang Dang – Asian Flavours. …

Lasse Nordow

Seaside has a front row seat to the harbour and is steeped in maritime history, so naturally we have a kitchen that …

Zhaoye Li

Classic smørrebrød (open sandwiches) topped with all sorts of delicious treats is undoubtedly Denmark’s finest and tastiest gastronomic invention. A much-lauded creation …

Juan Alvarez

At Sonora, you will find Juan Alvarez and Daniel Matthies. Together with their team of passionate Latin American chefs, they serve up …