Dang Dang – Asian Flavours
Zhaoye Li
Zhaoye Li already knows Seaside Toldboden incredibly well and has been here from the very start. He now has his very own kitchen under the name” Dang Dang Asian Flavours”. Among other places, Zhaoye has worked at Sticks and Sushi for five years, and this reflects his menu, which offers both sushi and other Asian-inspired dishes. Asian cuisine is generally known for its light and tasty dishes – you will also experience this when you dive into the menu here at Seaside and you see Zhaoye create the most beautiful and authentic Asian dishes. Zhaoye is inspired by the ingredients of the season. Therefore, you will find that the menu changes from season to season.
News
Seaside x Dining Week
Seaside is once again taking part in Northern Europe’s largest restaurant festival, and ticket sales have just begun. During week 42, our seven independent kitchens will be serving a 5-course sharing menu. It’s a gastronomic journey featuring authentic dishes prepared by our head chefs from Italy, Mexico, China, Chile, and Denmark. Our focus is on…
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Seaside Wine Club // Wine Tasting with Løgismose
September 28th, 5:00 PM – 6:00 PM We’ve teamed up with Løgismose to create a series of wine experiences at Seaside. Our talented sommelier will guide you through a tasting journey where you’ll have the opportunity to sample five different wines. The purpose is to pamper your taste buds and introduce you to exciting new…
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Seaside Brunch a la carte!
On the 9th of September, we will open our globetrotter brunch. Explore our a la carte menu and put together your brunch after your hunger and cravings with dishes from all over the world. With a view over the harbour and in the heart of Copenhagen, our 7 kitchens will spoil your tastebuds and boost…
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