Christmas menu with smørrebrød
Planning a Christmas party with traditional Danish smørrebrød? We offer a menu that captures the essence of the season’s expectations and traditions. Our festive menu features both hot and cold dishes, served in two rounds. The menu is available for lunch and dinner on Thursdays and Saturdays, and for lunch only on Fridays and Sundays.
Menu
This year's grand menu features both cold and warm classics Enjoy herring w/ pickled pumpkin, cold-smoked salmon w/ cream cheese & pickled beetroot, duck rillettes w/ onion compote and other delights. Extra treats like 'ris à la mande,' tasty cheese plates, and 'æbleskiver' can be purchased additionally.
495 DKK
Beer, Wine & Schnapps
The feast is best enjoyed with a selection of cold beers and wines to perfectly complement the menu. That's why we've put together a package of flavourful beers and fine wines to be savoured during the Christmas lunch.
2 HOURS AD LIBITUM 350 DKK
Alternatively, you can explore our well-stocked bar, offering a wide selection of schnapps, delicious cocktails, and alcohol-free options.
