Gather family and friends at Seaside during Easter and indulge in a classic Danish Easter feast. Our chef, Lasse, has created a delicious and flavourful easter platter, which we will be serving from April 14th to April 21st.

Book your table

Menu
• Organic homemade rye bread & French bread
• Traditionally matured herring from Lykkeberg
• Panko-breaded fish fillet with homemade remoulade
• Egg salad with tarragon and crème fraiche
• Hand-peeled shrimp with fermented lemon mayo
• Confit chicken salad with apple, celery, truffle, and mint

Price 350,-
The easter platter must be ordered for a minimum of 2 people and costs 350,- per person, excluding fees.

Enjoy the spring sun on the terrace
Stop by the bar, where we brew coffee from Coffee by Storm. Enjoy it on the terrace if the weather allows. Otherwise, we suggest a to-go cup and a stroll along Kastellet, which is right in our backyard.

The gastrohouse is open every day during Easter.